Monday, March 9, 2009

Making Cornbread


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3 comments:

  1. LLMarch 9, 2009 at 11:03 AM

    A recipe would allow your readers to replicate your cornbread... (hint)

    ReplyDelete
  2. TaleaMarch 9, 2009 at 11:11 AM

    Ah, my recipe is quite simple. Here you are:

    Cornbread
    1 c. cornmeal
    1 c. flour
    1/4 c. sugar
    3 tsp. baking powder
    1 tsp. salt
    1 egg
    1 c. milk
    1/4 c. shortening

    Combine dry ingredients in a bowl. Add egg, milk and shortening. Stir slightly. Pour into a greased nine-inch square pan. Bake at 375 degrees F for 20-25 min.

    Thanks for the comment :)

    ReplyDelete
  3. MoniqueMarch 9, 2009 at 12:14 PM

    I like the pretty yellow and the oil spots. :)

    ReplyDelete

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