Monday, April 28, 2014

Sunday, April 6, 2014

Koulourakia


I tried to bake something Greek this week, using this recipe. I guess these are commonly eaten at Easter. I came upon them while at the St. John's Greek Orthodox Monastery, which doubles as a rest stop and bakery. I didn't buy any there but I thought I'd try them at home. They're tasty. I approve.



Friday, April 4, 2014